WellWed on the Cape

Hello, lovelies! We're very excited here today to introduce you to Alera Kingham, of One White Dress. This is her first monthly guest blog for Vermont Vows and WellWed and we're thrilled to share her in depth wedding knowledge with all of you! Read about Alera's thoughts on wedding day candy bars after the jump.

Today we bring you some great wedding advice from Jackie James, the founder of Mojuba - "The Ultimate Wedding Day Survival Kit". Not only does Jackie supply countless brides with kits containing crisis-averting materials, but she also has some great wedding advice up her sleeve. Read on to learn more!

Is one of the few questions I ask and never quite know what I’m going to get as a response.  Sometimes the getting ready location is well thought out and planned ahead, and sometimes it’s just a small garden variety hotel room.  I think a lot of us have done a good job trying to help spread advice and education on a lot of factors for brides when it comes to photography, but this morning I wanted to talk about the getting ready location.

With springtime just around the corner, we have reached out to one of our favorite event planners, Desiree Spinner of Desiree Spinner Events in Oysterville, MA, for insight into incorporating blooming season into your wedding. Click {Read More} for some quick and easy tips on keeping your wedding as fresh and inspiring as a sweet springtime breeze.

With springtime (and wedding season!) right around the corner, we reached out to one of our favorite Cape Cod caterers, Olive Chase of The Casual Gourmet, for some feedback on current coastal trends, incorporating personal touches into your menu, and eating locally procured foods in style. Click {Read More} to check out her interview!